To prepare you will need:
- 2 carrots
- 1 head of kohlrabi cabbage (or white cabbage)
- 1 cucumber
- 2-3 tablespoons lemon juice
- 2-3 tablespoons olive oil
- 2-3 tablespoons apple cider vinegar
- 4 cloves garlic
Способ приготовления:
Grate the carrots using a Korean carrot grater. Grate the peeled kohlrabi cabbage and cucumber on this grater as well. Mix everything carefully.
Prepare the sauce separately: combine lemon juice, olive oil and apple cider vinegar. Separately chop the garlic and mix everything. Pour this sauce over the grated vegetables and set aside for 30-40 minutes.
